Kerstin Rodgers
I'm a journalist and photographer
I write about food, travel, feminism, photography, gardens. I started as a photographer. I'm an award winning blogger. I'm a chef/creator of the supper club movement I've written 4 books.
PROJECTS
Ham&High
Whip up a romantic meal for yourself this Valentine’s Day - Food and Drink - Hampstead Highgate Express
Whip up a romantic meal for yourself this Valentine...
Ham&High
The Gould standard of cheesemaking - Food and Drink - Hampstead Highgate Express
The Gould standard of cheesemaking - Food and Drink...
Ham&High
Recipe: Use local and sustainable charcoal to cook pizza on the barbecue
Kerstin learns more about the 30,000-year-old cooking technique before sharing a delicious recipe for a char-grilled pizza....
Ham&High
Ms Marmite Lover’s eggy recipes for Easter - Food and Drink - Hampstead Highgate Express
Ms Marmite Lover’s eggy recipes for Easter - Food a...
Ham&High
Ms Marmite Lover: This cheesy Tartiflette is a taste of Alpine living
Faced with little snow and fear at even a blue run, Kerstin Rodgers, aka MsMarmiteLover, found solace in potatoes, cream and local Reblochon cheese on her recent Alpine holiday....
Ham&High
Ms Marmite Lover: This pistachio and quince baklava is all Greek to me
Kerstin Rodgers looks to the Mediterranean country for inspiration to showcase fresh quality ingredients in simple dishes....
Ham&High
10 cookbooks that would make the perfect present this Christmas
Kerstin Rodgers, aka. Ms Marmite Lover, recommends her top food books as festive gifts with an eye to “good writing, original recipes and great photography”....
Ham&High
From Kilburn to Calais: Refugee chefs feed thousands in migrant ‘Jungle’ camp
Last bank holiday, Kerstin travelled from Kilburn to the Calais and Dunkirk refugee camps to volunteer in the community kitchens. She writes about making mass meals out of donated food and features two recipes inspired by the things she ate there....
Ham&High
Ms Marmite Lover: Pumpkins are perfect for spicing up soups, salads or souffles
Kerstin Rodgers, aka. the blogger Ms Marmite Lover, says a squash and a squeeze can get the most out of these versatile veg....
Ham&High
Ms Marmite Lover: My ‘death row’ meal? It could well be this seaside spaghetti
Kerstin Rodgers is the writer behind award-winning food blog Ms Marmite Lover and the founder of supper clubs. In her new column, she reveals what it takes to make a perfect pasta dish....
Ham&High
All I want for Christmas is a new cook book
A round up of the year’s best cook books, in time for Christmas shopping...
The Guardian
Kerstin Rodgers | The Guardian
Also known as MsMarmiteLover (including on Twitter), Kerstin Rodgers runs The Underground Restaurant in London. Her first recipe book, Supper Club: recipes and notes from the underground restaurant, is published in March...
The Guardian
Top tomatoes: gourmet canned and jarred varieties tested
Would you spend £5 on a tin of tomatoes? Maybe our panel can convince you it’s worth the expense if you want a great tomato sauce …...
The Guardian
Underground restaurants: How would you feel about paying a stranger for hospitality?
Underground restaurants are becoming a feature of the culinary landscape - if you can find one. How would you feel about paying a stranger for hospitality?...